Sorrel is a Michelin-starred restaurant in San Francisco that focuses on Californian cuisine with strong Italian influences. Known for its seasonal, farm-to-table approach, Sorrel emphasizes fresh, locally sourced ingredients. Chef Alex Hong creates refined, artful dishes that showcase simplicity and elegance while highlighting the region's bounty.

Join an elite group of senior industry leaders and innovators who are shaping the future of customer service. It’s a chance to build valuable connections with fellow executives and share ideas with those driving change across the industry.

This is a rare opportunity for high-level networking without sales pitches, just insightful discussions among peers. You’ll gain fresh perspectives, exchange ideas, and connect with influential leaders while discussing how AI can accelerate business growth.